译 名：
Research Progress on Quality Control Technology of Breviscapine and Its Preparation
作 者：
WANG Guo-dong;ZHANG Li-qing;LI Zhen-xing;LIU Yong;Research Center of Pharmaceutical Techniques, Shandong Provincial Vocational College of Medicine and Food;Jinan Zhangqiu District Hospital of Traditional Chinese Medicine;
关键词：
breviscapine;;extraction;;purification;;content determination;;quality control
摘 要：
Breviscapine is an extract of the medicinal part of Erigeron breviscapus, which main components are scutellarin and breviscapine,have the functions of activating blood circulation, removing blood stasis, removing wind and dehumidification, relieving pain and inflammation.This article summarizes the new methods and technologies in the extraction, purification, identification, inspection and content determination of breviscapine in recent years, with a view to providing a comprehensive reference for its quality control and secondary development.
