Position: Home > Articles > Study on the Revival and Development of Western Sichuan Tea Culture
Journal of Anhui Agricultural Sciences
2012
(5)
3009-3011
川西茶馆文化的复兴与发展研究
作 者：
张伟;明亮
单 位：
成都市社会科学院社会学与法制研究所;南京工程学院人文与社会科学系
关键词：
川西社会;茶馆;文化;公共空间
摘 要：
对传统川西茶馆文化进行总结梳理,发现当下的川西茶馆功能日渐萎缩。可通过挖掘传统川西茶馆的历史文化价值,将川西乡村茶馆的发展与新农村建设和社区自治结合起来,将乡村茶馆建设成为代表川西社会独特生活方式和社会主流文化的教育基地,重塑川西茶馆文化。
译 名：
Study on the Revival and Development of Western Sichuan Tea Culture
作 者：
ZHANG Wei et al(Department of Humanities and Social Sciences,Nanjing Institute of Technology,Nanjing,Jiangsu 211167)
关键词：
Western Sichuan social;Tea house;Culture;Public space
摘 要：
The traditional western Sichuan tea culture were summarized and combed,and it found that the function of current Sichuan tea was shrinking gradually.Thus,it proposed that Western Sichuan tea culture can be rebuilt by excavating the historical and cultural value of traditional western Sichuan tea house,and combining the development of western Sichuan rural tea house with new rural construction and community autonomy,built the country tea house into a base which represented the unique life style and social mainstream culture education of western Sichuan society.
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