中国农业科学院农业信息研究所 中国农学会
Agricultural Information Institute of CAAS China Association of Agricultural Science Societies
En
Ch
中国农业科学院农业信息研究所 中国农学会 主办

AI检索

订阅

返回顶部
当前位置: 首页 > 文章 > 冬虫夏草寄主幼虫不同产地主要食料的营养成分比较分析 特产研究 2007,29 (4) 52-55
Position: Home > Articles > Analysis Comparative of Nutritional Components in Rhizoma of Polygonum viviparum L.,Main Food of Insect of Cordyceps sinensis(Berk.)Sacc. Special Wild Economic Animal and Plant Research 2007,29 (4) 52-55

冬虫夏草寄主幼虫不同产地主要食料的营养成分比较分析

作  者：
刘飞;伍晓丽;钱敏;曾纬
单  位：
重庆市中药研究院
关键词：
冬虫夏草;珠芽蓼;营养成分
摘  要：
对重庆(渝)和四川(川)产珠芽蓼根茎的营养成分进行了对比分析。结果表明,渝产珠芽蓼根茎的灰分和总糖含量显著高于川产珠芽蓼根茎,水分和粗脂肪显著低于川产珠芽蓼根茎;渝产珠芽蓼根茎的K元素含量显著高于川产珠芽蓼根茎,Mg、Fe和Mn 3种元素的含量显著低于川产珠芽蓼根茎;K、Ca、Mg3种含量最多的元素排序中,渝产珠芽蓼为"K>Ca>Mg",川产珠芽蓼为"Mg>K>Ca"。渝产珠芽蓼根茎的水解精氨酸、组氨酸和蛋氨酸的含量分别高于川产珠芽蓼根茎,并且差异显著(P<0.05);渝产珠芽蓼根茎的游离精氨酸和游离谷氨酸的含量分别低于川产珠芽蓼根茎,并且差异显著(P<0.05);渝产珠芽蓼的精氨酸和蛋氨酸的总含量分别高于川产珠芽蓼,并且差异显著(P<0.05)。以上分析结果可能是渝产珠芽蓼饲养效果优于川产珠芽蓼的原因之一。这一结果为人工饲料的配制研究提供了理论基础。
译  名：
Analysis Comparative of Nutritional Components in Rhizoma of Polygonum viviparum L.,Main Food of Insect of Cordyceps sinensis(Berk.)Sacc.
作  者：
LIU Fei,WU Xiao-li,QIAN Min,ZENG Wei(Chongqing Academy of Chinese Materia Medica,Chongqing 400065,China)
关键词：
Cordyceps sinensis(Berk.)Sacc.;Polygonum viviparum L.;Nutritional component
摘  要：
Nutritional components in rhizoma of Polygomum viviparum L.which are produced in Chongqing and Sichuan province were analyzed.The result showed that the total sugar and the ash contents of which in Chongqing are more than that in Sichuan province,the moisture and the fat contents are less than that in Sichuan province;The content of K in Chongqing is more than that in Sichuan and the content of Mg,Fe and Mn is less than that in Sichuan;The taxis on element content with "K>Ca>Mg" in Chongqing is more in favor of the growth of the insect of Cordyceps sinensis(Berk.)Sacc.than that in Sichuan province(P<0.05);The content of Arg,His and Met hydrolyzed in Chongqing is more than that in Sichuan province and that of Arg and Glu dissociated is less than that in Sichuan province separately(P<0.05);The total content of Arg and Met,hydrolyzed and dissociated in Chongqing is more than that in Sichuan province(P<0.05).The outcome above may be the one of the main reasons that the different effect is resulted in with feeding Polygonum viviparum L.produced in Chongqing and Sichuan province separately.This result will afford theoretical reference to the study on the artificial food of the insect of Cordyceps sinensis(Berk.) Sacc.

相似文章

导出引用
计量
文章访问数: 7
HTML全文浏览量: 0
PDF下载量: 0

所属期刊

推荐期刊

友情链接Friendly link
农业信息研究所Agricultural information institute 农业智能知识服务平台Agricultural intelligent knowledge service platform 农业学术服务平台Agricultural Knowledge Service System 中国知网CNKI 维普网VIP 万方WANFANG DATA
联系我们Contact us

电话Tell：010-82109652-808

邮箱E-mail：agrijournal@caas.cn

服务Service
关于我们About us 意见建议Opinions and suggest
版权说明Copyright
单位：中国农业科学院农业信息研究所 中国农学会 © 2017中国农业科学院农业信息研究所 ICP备案号：京ICP备09089781号-46