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Effect of different processing techniques on the contents of strych-nine and brucine extracted from Semen strychni.

作  者:
Wei‐Jun Yang;A. Abas;Dilnur Tursun;Xue Wen-cai;Z. Tohtahon;Mao Ya
关键词:
effect of;semen strychni;the contents;strych;brucine;processing technique

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