中国农业科学院农业信息研究所 中国农学会
Agricultural Information Institute of CAAS China Association of Agricultural Science Societies
En
Ch
中国农业科学院农业信息研究所 中国农学会 主办

AI检索

订阅

返回顶部
当前位置: 首页 > 文章 > 腐植酸与普洱茶茶色素 腐植酸 2007 (1) 19-26
Position: Home > Articles > Humic Acid and Pigments of Pu-erh Tea Humic Acid 2007 (1) 19-26

腐植酸与普洱茶茶色素

作  者：
李宝才;龚加顺;张惠芬;李忠;戴伟锋;曾宪成
单  位：
昆明理工大学生命科学与技术学院;云南省烟草科学研究院;云南农业大学食品科技学院;中国腐植酸工业协会
关键词：
腐植酸;黄腐酸;普洱茶;茶色素;茶褐素
摘  要：
对云南普洱茶特有品质与化学组成(多酚类、儿茶素、黄酮类、茶黄素、茶红素、茶褐素)的关系进行简要地阐述。茶色素被证实是一类具有多种生理活性的物质。依据腐植酸的形成及化学性质、结构特征,提出了普洱茶中茶色素与腐植酸,尤其是茶褐素和黄腐酸,在化学性质方面(结构和官能团)存在一定的相似性。由此提出了腐植酸(黄腐酸)在生理活性及治疗功能方面与茶色素应具有相似性。为腐植酸(黄腐酸)在医药方面的应用研究提出了新思路。
译  名：
Humic Acid and Pigments of Pu-erh Tea
作  者：
Li Baocai1, Gong Jiashun2, Zhang Huifen1, Li Zhong3, Dai Weifeng1, Zeng Xiancheng4 (1 Faculty of Life Science and Technology, Kunming University of Science and Technology, Kunming, 650224 2 Faculty of Food Science and Technology, Yunnan Agricultural University, Kunming, 650201 3 The Yunnan Research Institute of Tobacco Science, Kunming, 650106 4 China Humic Acid Industry Association, Beijing, 100011)
关键词：
humic acid; fulvic acid; Pu-erh tea; tea pigment; theabromine
摘  要：
The relationship between the characteristic quality of Pu-erh tea and its chemical constituents (polyphenols, catechins, flavonoids, theaflavins thea-rubigins, theabromine etc.) during processing was interpreted briefly. The tea pigments in Pu-erh tea had mutil-bioactivities. According to the formation and the chemical properties as well as struc-tural characteristics (structure and function group) of humic acids, some chemical properties (structures and groups) of humic acids, especially fulvic acids, was similar to that of the pigments in Pu-erh tea. Therefore, the bioactivies of humic acids (fulvic acids) and therapeutic function as medicine should be similar to pigments extracted from Pu-erh tea. This conclusion would provide a thought of studying and explore new field of humic acids for medicine.

相似文章

导出引用
计量
文章访问数: 10
HTML全文浏览量: 0
PDF下载量: 0

所属期刊

推荐期刊

友情链接Friendly link
农业信息研究所Agricultural information institute 农业智能知识服务平台Agricultural intelligent knowledge service platform 农业学术服务平台Agricultural Knowledge Service System 中国知网CNKI 维普网VIP 万方WANFANG DATA
联系我们Contact us

电话Tell：010-82109652-808

邮箱E-mail：agrijournal@caas.cn

服务Service
关于我们About us 意见建议Opinions and suggest
版权说明Copyright
单位：中国农业科学院农业信息研究所 中国农学会 © 2017中国农业科学院农业信息研究所 ICP备案号：京ICP备09089781号-46