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Position: Home > Articles > Soybean maize strip intercropping: A solution for maintaining food security in China Journal of Integrative Agriculture 2024,23 (7)

Soybean maize strip intercropping: A solution for maintaining food security in China

作者：

Liu, Jiang;Yang, Wenyu

单位：

Sichuan Agr Univ, Coll Life Sci, Yaan 625014, Peoples R China;Minist Agr & Rural Affairs, Sichuan Engn Res Ctr Crop Strip Intercropping Syst, Key Lab Crop Ecophysiol & Farming Syst Southwest, Chengdu 611130, Peoples R China;State Key Lab Crop Gene Explorat & Utilizat Southw, Chengdu 611130, Peoples R China

关键词：

strip intercropping;food security;soybean;maize;spatial arrangement

摘要：

The practice of intercropping leguminous and gramineous crops is used for promoting sustainable agriculture, optimizing resource utilization, enhancing biodiversity, and reducing reliance on petroleum products. However, promoting conventional intercropping strategies in modern agriculture can prove challenging. The innovative technology of soybean maize strip intercropping (SMSI) has been proposed as a solution. This system has produced remarkable results in improving domestic soybean and maize production for both food security and sustainable agriculture. In this article, we provide an overview of SMSI and explain how it differs from traditional intercropping. We also discuss the core principles that foster higher yields and the prospects for its future development.

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