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Position: Home > Articles > A New Water Bamboo Variety —‘Lijiao No.1’ China Vegetables 2007,1 (9) 32-33+66

茭白新品种丽茭1号的选育

作  者:
丁潮洪;胡海娇;刘庭付;包崇来;叶志理
关键词:
单季茭白;丽茭1号;极早熟;高山种植
摘  要:
丽茭1号是从浙江缙云地方品种美人茭的优良变异单株中筛选出来的单季茭白新品种。极早熟,生育期97d(天)左右;肉质茎竹笋形,表皮洁白、光滑,肉质茎长12~25cm,横径3.5~4.5cm,单株肉茭质量100~150g;每667m2产量1850kg左右,适合丽水市及其周边高山茭白产区种植。
译  名:
A New Water Bamboo Variety —‘Lijiao No.1’
作  者:
Ding Chaohong1,Hu Haijiao2,Liu Tingfu1,et al.(1Lishui Research Institute of Agriautural Sciences,Zhejiang 323000;2Institute of Vegetable,Zhejiang Academy of Agricutural Sciences)
关键词:
Water bamboo,Lijiao No.1,Very early maturity
摘  要:
Lijiao No.1 is a new water bamboo variety developed from a variant of local cultivar Meirenjiao in JinYun.It has very early maturity.The growth period is about 97 days.The fleshy stem is 12-25 cm in length,3.5-4.5 cm in diameter,100-150 g in weight with white colour and smooth skin.The average yield is about 27.8 t·hm-2.It is suitable for cultivation in Lishui and high land water bamboo production site around Lishui.

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