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当前位置: 首页 > 文章 > 泰和乌鸡肉营养成分特征分析 经济动物学报 2019 (1) 23-28
Position: Home > Articles > Characteristics Analysis of Nutritional Components in Meat of Taihe Silky Fowl Journal of Economic Animal 2019 (1) 23-28

泰和乌鸡肉营养成分特征分析

作  者：
王景升;张时煌;王彤;丁陆彬;王辉民;刘文婧;杨风亭;杨晓华;肖有熠
单  位：
中国科学院地理科学与资源研究所生态网络重点实验室千烟洲试验站;中国人民大学环境学院;江西万飞农业科技有限公司;泰和县汪陂途都市农场有限公司
关键词：
泰和乌鸡;营养成分;微量元素;林下散养
摘  要：
泰和乌鸡因其药食同源而闻名天下,为探讨泰和乌鸡营养成分在性别之间和与其他鸡种间的差别与优势,测试分析了乌鸡的公鸡-阉鸡-母鸡之间、林下散养-笼养之间和散养乌鸡-散养小黄鸡之间鸡肉中营养成分的区别,结果表明:林下散养乌鸡具有高氨基酸、适中蛋白质和低脂肪特征,乌鸡肉中富含硒和锌、铁、锰等微量元素,不饱和脂肪酸含量高于饱和脂肪酸;呈味氨基酸含量公鸡高于母鸡,乌鸡高于小黄鸡。
译  名：
Characteristics Analysis of Nutritional Components in Meat of Taihe Silky Fowl
作  者：
WANG Jingsheng;ZHANG Shihuang;WANG Tong;DING Lubin;WANG Huimin;LIU Wenjing;YANG Fengting;YANG Xiaohua;XIAO Youyi;Qianyanzhou Ecological Research Station,Key Laboratory of Ecosystem Network Observation and Modelling,Institute of Geographic Sciences and Natural Resources Research,Chinese Academy of Sciences;School of Environment and Natural Resources,Renmin University of China;Jiangxi Wanfei Agricultural Science and Technology Co.Ltd.;Taihe County Wangbeitu City Farm Co.Ltd.;
单  位：
WANG Jingsheng%ZHANG Shihuang%WANG Tong%DING Lubin%WANG Huimin%LIU Wenjing%YANG Fengting%YANG Xiaohua%XIAO Youyi%Qianyanzhou Ecological Research Station,Key Laboratory of Ecosystem Network Observation and Modelling,Institute of Geographic Sciences and Natural Resources Research,Chinese Academy of Sciences%School of Environment and Natural Resources,Renmin University of China%Jiangxi Wanfei Agricultural Science and Technology Co.Ltd.%Taihe County Wangbeitu City Farm Co.Ltd.
关键词：
Taihe silky fowl;;nutrient component;;trace element;;under-forest free range breeding
摘  要：
Taihe silky fowl as a source of both food and medicine is famous all over the world. In order to explore the nutritional components' differences and advantages of Taihe silky fowl between different genders and comparison with other breeds,three sets of experiments had been set up in this research: cock,capon and hen group; under-forest free range and caged Taihe silky fowl group;cage-free Taihe silky fowl and Ningdu yellow chicken group. The results showed that: the meat of under-forest free range breeding Taihe silky fowl had characteristics of high amino acids,moderate protein and low fat,was rich in selenium,zinc,iron,manganese and other trace elements,moreover,its unsaturated fatty acid content was higher than saturated fatty acid; the content of the taste amino acid in the cock was higher than that in the hen,and higher in the Taihe silky fowl than that in the Ningdu yellow chicken.

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