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当前位置: 首页 > 文章 > 几种生物杀菌剂对食用菌脉孢霉的抑制作用 安徽农业科学 2015 (4) 121-122
Position: Home > Articles > Inhibitory Effects of Several Biological Fungicides on Neurospora sp. in Edible Fungus Journal of Anhui Agricultural Sciences 2015 (4) 121-122

几种生物杀菌剂对食用菌脉孢霉的抑制作用

作  者：
叶慧丽;夏先全;胡容平;王剑
单  位：
四川省农业科学院植物保护研究所
关键词：
脉孢霉;生物杀菌剂;中生菌素;井冈霉素;宁南霉素;乙蒜素
摘  要：
[目的]探讨几种生物杀菌剂对脉孢霉及常见菇体的影响,为生物农药应用于食用菌病害防治提供参考。[方法]测定了4种生物杀菌剂对脉孢霉及3种常见食用真菌的菌丝生长抑制效果。[结果]井冈霉素、宁南霉素和乙蒜素对脉孢霉及3种食用菌菌丝的抑制率均高于60%,40 mg/kg中生菌素对脉孢霉的菌丝生长抑制率为100%,而对食用菌菌丝的抑制率低于10%。[结论]中生菌素是食用菌生产中防治脉孢霉的优良候选药剂。
译  名：
Inhibitory Effects of Several Biological Fungicides on Neurospora sp. in Edible Fungus
作  者：
YE Hui-li;XIA Xian-quan;HU Rong-ping;Institute of Plant Protection,Sichuan Academy of Agricultural Sciences;
关键词：
Neurospora sp.;;Biological fungicide;;Zhongshengmycin;;Validamycin;;Ningnanmycin;;Ethylicin
摘  要：
[Objective] Inhibitory effects of several biological fungicides on Neurospora sp. in edible fungus were studied to provide reference for the application of biological pesticide in disease controlling of edible fungus. [Method]The inhibitory effects of four kinds of biological fungicide on Neurospora sp. and three kinds of common edible fungus were tested by growth rate method. [Result]The inhibitory rates of Validamycin,Ningnanmycin and Ethylicin on Neurospora sp. and three kinds of common edible fungus were both higher than 60%,and the inhibitory rate of Zhongshengmycin in 40 mg / kg for Neurospora sp. was 100%,but the inhibition rate of Zhongshengmycin on edible fungus was less than 10%. [Conclusion]Zhongshengmycin is the good candidate drug for prevention and control of Neurospora sp. in the production of edible fungus.

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