Position: Home > Articles > Analysis and Determination of Fatty Acid in Donkey Milk Powder by Gas Chromatography-Mass Spectrometry
Journal of Anhui Agricultural Sciences
2012,40
(2)
1012+1049
气质联用技术分析测定驴奶粉中脂肪酸
作 者：
钱宗耀;刘河疆;王建梅;周晓龙
单 位：
新疆农业科学院中心实验室农业部农产品质检中心
关键词：
驴奶粉;脂肪酸;气质联用
摘 要：
[目的]分析测定驴奶粉中的脂肪酸类化学成分和含量。[方法]采用气相色谱-质谱联用技术对驴奶粉中全部脂肪酸的化学成分进行分析与测定。[结果]驴奶粉中含有30多种脂肪酸,其中不饱和脂肪酸约占总脂肪酸含量的60%。[结论]该研究可为快速、准确测定奶粉中脂肪酸含量和进一步开发驴奶粉产品提供参考。
译 名：
Analysis and Determination of Fatty Acid in Donkey Milk Powder by Gas Chromatography-Mass Spectrometry
作 者：
QIAN Zong-yao et al(Center Laboratory of Xinjiang Academy of Agricultural Science,Agricultural products Quality Inspection Center,Urumqi,Xinjiang 830091)
关键词：
Donkey milk powder;Fatty acid;Gas chromatography-mass spectrometry
摘 要：
[Method] The aim was to analyze and determine the chemical constituents and contents of fatty acid in donkey milk powder.[Method] The chemical constituents of donkey milk powder fatty acid was analyzed and determined by gas chromatography-mass spectrometry technique.[Result] There are thirty fatty acids in donkey milk powder,among which the content of unsaturated fatty acid reaches 60.0%.[Conclusion] The study provides references for the rapid and accurate determination of fatty acid contents in milk powder,and the further development of donkey milk powder products.
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