中国农业科学院农业信息研究所 中国农学会
Agricultural Information Institute of CAAS China Association of Agricultural Science Societies
En
Ch
中国农业科学院农业信息研究所 中国农学会 主办

AI检索

订阅

返回顶部
当前位置: 首页 > 文章 > 南美斑潜蝇对番茄的选择性与叶毛数和营养物质含量的关系 植物保护 2006,32 (2) 25-28
Position: Home > Articles > Relationship between host selectivity of Liriomyza huidobrensis on tomatoes and leaf trichomes and nutriments Plant Protection 2006,32 (2) 25-28

南美斑潜蝇对番茄的选择性与叶毛数和营养物质含量的关系

作  者：
高俊平;庞保平;刘慧;孟瑞霞
单  位：
内蒙古农业大学农学院
关键词：
南美斑潜蝇;寄主选择性;番茄;叶毛;营养物质
摘  要：
采用自由选择法测定了南美斑潜蝇对不同番茄品种的选择性。结果表明,南美斑潜蝇对21个供试番茄品种间的选择性存在显著差异,其对红枣小番茄的选择性最强,与对原番茄二号、中杂9号、圣星果、丰园红番茄、奥粉一号、大黄156、佳粉十五号等7个品种的选择性存在显著差异(p<0.05),而与其余13个品种的选择性差异不显著(p>0.05)。番茄不同品种间的叶毛数、可溶性糖含量及蛋白质含量存在显著差异。相关分析表明,南美斑潜蝇对番茄品种的选择性与叶毛数存在极显著的负相关关系(r=-0.675 2,p<0.001);与叶片的可溶性糖含量呈极显著正相关关系(r=0.554 7,p<0.01);而与叶片的蛋白质含量相关不显著。
译  名：
Relationship between host selectivity of Liriomyza huidobrensis on tomatoes and leaf trichomes and nutriments
作  者：
Gao Junping, Pang Baoping,Liu Hui,Meng Ruixia(College of Agriculture,Inner Mongolia Agricultural University,Huhhot 010019, China)
关键词：
Liriomyza huidobrensis;host selectivity;tomato;leaf trichome;nutriment
摘  要：
The host selectivity of Liriomyza huidobrensis on the varieties of tomatoes was studied by free-choice method.The results showed that the most favorite tomato variety was Hongzaoxiaofanqie.There was significant difference in selecting Hongzaoxiaofanqie and 7 other tomato varieties including Yuanfanqieerhao,Zhongzajiuhao,Shengxingguo,Fengyuanhongfanqie,Aofenyihao,Dahuang 156 and Jiafenshiwuhao.There was no significant difference in selecting Hongzaoxiaofanqie and the other 13 varieties.The study showed that there was significant difference in the quantity of leaf trichomes,the content of soluble sugar and protein among tomato varieties.Correlation analysis indicated that the host selectivity of L.huidobrensis was negatively correlated with the quantity of leaf trichomes of tomato varieties while positively correlated with the content of soluble sugar in leaves,but it was not correlated with the content of soluble protein in leaves.

相似文章

导出引用
计量
文章访问数: 7
HTML全文浏览量: 0
PDF下载量: 0

所属期刊

推荐期刊

友情链接Friendly link
农业信息研究所Agricultural information institute 农业智能知识服务平台Agricultural intelligent knowledge service platform 农业学术服务平台Agricultural Knowledge Service System 中国知网CNKI 维普网VIP 万方WANFANG DATA
联系我们Contact us

电话Tell：010-82109652-808

邮箱E-mail：agrijournal@caas.cn

服务Service
关于我们About us 意见建议Opinions and suggest
版权说明Copyright
单位：中国农业科学院农业信息研究所 中国农学会 © 2017中国农业科学院农业信息研究所 ICP备案号：京ICP备09089781号-46