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Position: Home > Articles > Exploration Into Cultivating Techniques for One-Year's Triple Crop On-Field Watermelon Journal of Guangxi Agriculture 2005 (4) 17-19+54

露地西瓜一年三熟栽培技术探讨

作  者:
韦锦达;黄裕志;卢汉雄
单  位:
藤县岭景镇农业服务中心;藤县金鸡镇农业服务中心 543306;藤县金鸡镇农业服务中心
关键词:
露地西瓜;一年三熟;技术
摘  要:
在同一块地里种植和收获春、夏、秋三造西瓜,技术要点是科学搭配西瓜品种和季节安排,实施以防病为核心的栽培技术,目的是化解粮食作物与经济作物争地的矛盾,提高土地产出率,实现农民增收。
译  名:
Exploration Into Cultivating Techniques for One-Year's Triple Crop On-Field Watermelon
作  者:
Wei Jinda al et(Jinji Township Agro-Technical Service Center of Teng County 543306)
关键词:
On-land Watermelon One Year's Triple Crop Skill
摘  要:
One-year's triple crop on-field watermelon are planted and harvested respectively in Spring,Summer and Autumn on the same field in a year.The cultivating skill requirement is that the varieties of watermelon and the planting seasons need to be arranged in a proper way,focusing on the disease prevention.The purpose is to solve the problem of land limitation between grain crop and economic crop and to increase the output percentage of farm land and farmer's income.

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