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Position: Home > Articles > DISTRIBUTION OF CHINESE MUSTARD (BRASSICA JUNCEA (L) COSS) Southwest China Journal of Agricultural Sciences 1990 (1) 17-21

中国芥菜分布的研究

作  者:
陈材林;周光凡;杨以耕;陈学群;刘念慈
单  位:
重庆市农科所;涪陵地区农科所
关键词:
芥菜;分类;变种分布;生产区划;中国
摘  要:
6年来,通过993份芥菜资源材料的栽培观察和20个省市区的调查及有关资料的分析,探明了我国芥菜栽培种分属根芥、茎芥、叶芥、苔芥4大类16个变种,全国各省市除高寒干旱地区外,均有栽培。其中以秦岭淮河以南,青藏高原以东至东南沿海区域为主要栽培区。以各地芥菜生产的播收期为出发点,结合自然地理及气候条件,兼顾行政区划,在分类与分布的基础上,将我国芥菜栽培分为6个自然区。
译  名:
DISTRIBUTION OF CHINESE MUSTARD (BRASSICA JUNCEA (L) COSS)
作  者:
Yang Yjgen Chen Xuequn Liu Lianci (Chongqing Institute of Agriculture) Chen Chailing Zhou Guangfan (Fuling District Institute of Agricltulture)
关键词:
Brassica juncea (L) Coss., Classification, Variety, Distribution, Zooning, China
摘  要:
In the past six years, the distribution of Chinese Mustard (Brassica juncea (L) Coss.)has been studied through cultivation observing of about 1000 CV.and resource materials and the investigations to 20 provinces and cities; and the analysis of some related materials.The regional distribution of the mustard resource, the distribution of the types of the mustard and of the quanlity of the vari-ty materials have been ascertained. According to the time of seeding and harvesting of mustard in different areas, the natural geography and the climatic conditions and the administrative divisions considered.the mustard cultivation in our country will be divided in to six natural regoins based on the classification and the distribution.

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