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Position: Home > Articles > A New Bitter Gourd Variety of‘Youjia No.4' Northern Horticulture 2015 (16) 151-152

“优佳4号”苦瓜新品种选育

作  者:
赵建锋;孙玉东;王伟中;罗德旭;张朝阳;王林闯
单  位:
江苏徐淮地区淮阴农业科学研究所;淮安市设施蔬菜重点实验室
关键词:
苦瓜;优佳4号;苦瓜皂甙;苦瓜茶
摘  要:
"优佳4号"苦瓜是以"黑子大顶"苦瓜和"百万发"苦瓜2个品种杂交后经过系统选育而成。该品种早熟,果实短棒形,条状瘤与粒状瘤相间,瓜皮绿色,有光泽;苦味中,苦瓜皂甙含量高,比对照"青丰绿皮"苦瓜高126.65%,平均667m2产量为3 100.2kg,比对照"青丰绿皮"苦瓜增产12.3%,可作为苦瓜茶专用品种推广应用。
译  名:
A New Bitter Gourd Variety of‘Youjia No.4'
作  者:
ZHAO Jianfeng;SUN Yudong;WANG Weizhong;LUO Dexu;ZHANG Chaoyang;WANG Linchuang;Jiangsu Xuhuai Area Huaiyin Institute of Agricultural Science;Key Laboratory of Facility Vegetable in Huai'an;
关键词:
bitter gourd;;‘Youjia No.4'cultivar;;momordica saponins;;bitter gourd tea
摘  要:
A new variety of bitter guard‘Youjia No.4'is successfully bred through the parental hybridation of‘Heizidading'and‘Baiwanfa'cultivars.‘Youjia No.4'is a early maturing cultivar with fruit characteristics of short cylindrical shape,alternately stripy and granular tumour and green skin with gloss.The flesh is middle-bitter taste and126.65% higher content of momordica saponins than that of‘Qingfeng Lyupi'control.Its average yield is 3 100.2kg/667m2,which is 12.3% higher than that of‘Qingfeng Lyupi'control.Therefore,the new cultivar of bitter guard‘Youjia No.4'is suitable as a special resource of bitter gourd tea for extension and application.

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