当前位置: 首页 > 文章 > 宾川特有脐橙与血橙精油成分分析 西南林业大学学报(自然科学) 2018,38 (3) 206-208
Position: Home > Articles > Comparative Essential Oil Composition of Navel Orange and Blood Orange Breed in Binchuan Journal of Southwest Forestry University(Natural Sciences) 2018,38 (3) 206-208

宾川特有脐橙与血橙精油成分分析

作  者:
刘佳;陈波;施建莲;张荣平;杜帅帅;江宇凯;张丽
单  位:
昆明医科大学科研实验中心;昆明医科大学学报编辑部;昆明医科大学生物医学工程中心;昆明医科大学海源学院;昆明医科大学药学院暨云南省天然药物药理重点实验室
关键词:
脐橙;血橙;精油;气相色谱-质谱;宾川
摘  要:
为研究云南宾川特有脐橙与血橙的精油成分特征,采用水蒸气蒸馏法分别提取2种橙子的精油,利用GC-MS定性定量分析精油的化学成分。结果表明:出油率分别为0.65%和0.61%;从宾川脐橙和血橙精油中分别鉴别出10种和5种化合物,主要成分为柠檬烯,含量分别为97.067%和98.397%。
译  名:
Comparative Essential Oil Composition of Navel Orange and Blood Orange Breed in Binchuan
作  者:
Liu Jia;Chen Bo;Shi Jianlian;Zhang Rongping;Du Shuaishuai;Jiang Yukai;Zhang Li;Haiyuan College,Kunming Medical University;Experiment Center for Medical Science Research,Kunming Medical University;School of Pharmaceutical Science & Yunnan Key Laboratory of Pharmaceutical for Natural Products,Kunming Medical University;Biomedical Engineering Research Center,Kunming Medical University;Editorial Department of Journal,Kunming Medical University;
关键词:
navel orange;;blood orange;;essential oil;;gas chromatography-mass spectrometry;;Binchuan
摘  要:
Essential oil was extracted respectively from navel orange and blood orange of Yunnan by using steam distillation method. The chemical compositions of the essential oil were analyzed by gas chromatography-mass spectrometry( GC-MS). The findings indicated that the extraction rate of essential oil was 0. 65% and 0. 61% respectively. And we identified 10 compounds in the essential oil from navel orange and 5 compounds from blood orange. The content of limonene accounted for 97. 067% and 98. 397% in navel orange and blood orange respectively.

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