当前位置: 首页 > 文章 > 依托生态优势 打造绿色稻米品牌 实现产业化经营 上海农业学报 2002,18 (1) 36-39
Position: Home > Articles > REALIZATION OF INDUSTRIALIZATION MANAGEMENT BY RELYING ON ECOLOGIC SUPERIORITY AND CREATING BRAND OF GREEN RICE Acta Agriculturae Shanghai 2002,18 (1) 36-39

依托生态优势 打造绿色稻米品牌 实现产业化经营

作  者:
阎晗
单  位:
乌苏里江企业集团绿色食品开发有限公司
关键词:
生态优势;稻米;绿色品牌;农业产业化
摘  要:
通过对绿色稻米食品国内外市场的预测和分析 ,结合公司发展绿色稻米食品生产的有利条件 ,依托本地区的生态优势 ,打造稻米食品绿色品牌 ,利用建设高标准的生产基地 ,加大产品开发力度 ,积极开拓市场来实现水稻的产业化经营
译  名:
REALIZATION OF INDUSTRIALIZATION MANAGEMENT BY RELYING ON ECOLOGIC SUPERIORITY AND CREATING BRAND OF GREEN RICE
作  者:
Yan Han (Wusulijiang Enterprise Group Green Food Development Co., Ltd., Heilongjiang 156300)
关键词:
Ecologic superiority; Rice; Brand of green; Industrialization of agriculture
摘  要:
Industrialization management of rice is realized by forecasting and analysing domestic and abroad market demand for green rice, combining with favourable condition of developing green rice production, relying on local region's ecologic superiority, creating brand of green rice, utilizing high standard's production base, strengthening development of production, and actively opening up market.

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