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Position: Home > Articles > Effects of Polysaccharides from Rapeseed Meal(PRMs) on Immunity in Mice FOOD SCIENCE 2008,29 (11) 567-571

菜籽饼粕多糖对小鼠免疫功能的影响

作  者:
孙汉巨;姜绍通;梁定雪;赵荣敏
单  位:
合肥工业大学生物与食品工程学院
关键词:
菜籽;饼粕;多糖;小鼠;免疫功能
摘  要:
本实验以小白鼠为试验动物,研究菜籽饼粕多糖(PRMs)的免疫促进性质。研究结果表明:与对照组相比,PRMs促进小鼠胸腺、脾脏和吞噬指数的增加,显著性促进脾淋巴细胞和腹腔巨噬细胞的增殖,迟发型过敏反应和溶血空斑和溶血素抗体的形成。因此,菜籽饼粕多糖有免疫促进作用。
译  名:
Effects of Polysaccharides from Rapeseed Meal(PRMs) on Immunity in Mice
作  者:
SUN Han-ju,JIANG Shao-tong,LIANG Ding-xue,ZHAO Rong-min(College of Biological and Food Engineering,Hefei University of Technology,Hefei 230009,China)
关键词:
rapeseed;meal;polysaccharide;mouse;immune function
摘  要:
The objective of the present study was to investigate the immunostimulating property of PRMs to mice using various in vivo and in vitro tests.Results showed the hymic,splenetic and phagocytic indexes are increased,delayed-type hypersensi-tivity(DTH) against sheep red blood cell(SRBC),proliferation of spleen cell in mice and macrophage cell abdominal cavities and formulation of haemolytic plaque and serum haemolysin in mice are remarkably promoted compared with the control group.As a conclusion,PRMs have good immunostimulating properties.

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