Position: Home > Articles > Effect of Acetobacter diazotrophicus Pal_5 on Super Sweet Corn
Chinese Agricultural Science Bulletin
2002,18
(4)
114-116
重氮营养醋杆菌Pal_5在超甜玉米上的应用效果初报
作 者：
张秋芳;蔡宣梅;林智敏;郑伟文
单 位：
福建省农科院生物技术中心
关键词：
重氮营养醋杆菌Pal_5;超甜玉米;效果
摘 要：
对超甜单 10号和超甜单 11号超甜玉米进行发芽期或 3叶期根系接种重氮营养醋杆菌Pal5盆栽试验 ,结果表明 :Pal5可以进入超甜玉米植株体内定殖、存活 ,并促进了作物的生长发育 ,且发芽期接菌的优于 3叶期。
译 名：
Effect of Acetobacter diazotrophicus Pal_5 on Super Sweet Corn
作 者：
Zhang Qiufang,Cai Xuanmei,Lin Zhimin,Zheng Weiwen(Biotechnology Center,Fujian Academy of Agricultural Sciences,Fuzhou 350003,China)
关键词：
Acetobacter diazotrophicus Pal 5; Super-sweet corn; Effect
摘 要：
Pot experiment was conducted to investigate the effects of inoculation Acetobacter diazotrophicus Pal 5 in the germination and three-leaf period on super-sweet corn of 10 and 11 The result showed that Pal 5 strains were able to enter and live in the super-sweet corn,and also improve them to grow and develop,at the same time the benefit of inoculation in germination period was better than in three-leaf period
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