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优质早熟梨‘明水’的引种试验初报

作  者:
孙英;高光林
单  位:
九江学院土木工程与城市建设学院
关键词:
早熟梨;明水;引种
摘  要:
通过3年的生物学习性观察、果实品质和抗逆性分析等研究,‘明水’梨在江西省九江地区表现熟期特早、梨果皮薄、肉质脆而嫩、汁多味甜,口感好,适合作为高档商品发展,市场前景广阔。
译  名:
Introduction Experiment for High Quality Early Ripening Pear Variety Mingshui
作  者:
SUN Ying et al (Architecture and Civil Engineering College, Jiujiang University, Jiujiang, Jiangxi 332005)
关键词:
Early-maturing pear; Mingshui; Introduction
摘  要:
With observation of biological characteristic and analysis of fruit quality and stress resistance for three years, pear variety Mingshui shows characteristics of special early rap, thin pear peel, fresh and tender in texture, sweetness and it’s suitable to develop as top quality merchandise with bright market prospects.

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