Position: Home > Articles > The Study on Effect of the Time of Heat Preservation in the Preparation Technology of Making Porous Bioceramics with Controllable Macrostucture
Biotechnology Bulletin
2006,0
(6)
127-129+133
可控多孔生物陶瓷制备技术中保温时间的影响研究
作 者：
曾垂省;梁亦龙;陈晓明;闫玉华
单 位：
武汉理工大学生物中心;重庆邮电学院生物信息学院
关键词：
可控多孔生物陶瓷制备技术;多孔生物陶瓷;保温时间
摘 要：
保温时间是可控多孔生物陶瓷制备技术的重要影响因之一。为了得到这具体影响,特对其进行了研究和探讨。研究结果表明,保温时间对孔结构、气孔率与容重、水渗透率、收缩率以及强度有着重要的影响。
译 名：
The Study on Effect of the Time of Heat Preservation in the Preparation Technology of Making Porous Bioceramics with Controllable Macrostucture
作 者：
Zeng Chuisheng1 Liang Yilong1 Chen Xiaoming2 Yan Yuhua2(1College of Bio-Infomation,Chongqing University of Post & Telecommunication,Chongqing 400065;2Biomedical Materials and Engineering Center,Wuhan University of Technology,Wuhan 430070)
关键词：
The preparation technology of making porous bioceramics with controllable macrostructure The porous bioceramics The time of heat preservation
摘 要：
In the preparation technology of making porous bioceramics with controllable macrostructure,The time of heat preservation was one of the important influence factors.To get the material effects,it was studied and discussed especially.The results indicated that the time of heat preservation had important influence upon the macrostructure,apparent porosity rate,volume weight,the pervasion rate,shrinkage rate and the compressive strength.
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