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Position: Home > Articles > Reflection on Development of Beef Cattle and Sheep Industry in the Reform of Supply Front in Changji China Cattle Science 2016 (3) 54-55

供给侧改革下昌吉州肉牛肉羊产业发展的思考

作  者:
傅文栋;马新伟;李鹏;王新平
单  位:
昌吉州动物疾病预防控制中心;昌吉州治蝗灭鼠指挥部
关键词:
昌吉州;肉牛肉羊;现状;问题;建议
摘  要:
本文从供给侧改革角度出发,总结了昌吉州肉牛肉羊产业发展的现状,提出了当前存在的问题和不足,探讨和分析了当前经济形势下昌吉州肉牛肉羊产业发展的建议。
译  名:
Reflection on Development of Beef Cattle and Sheep Industry in the Reform of Supply Front in Changji
作  者:
FU Wen-dong;MA Xin-wei;LI Peng;WANG Xin-ping;Animal Disease Prevention and Control Center in Changji State;Grasshopper and Pest rat Controlling Command in Changji State;
关键词:
Changji state;;beef cattle and sheep;;current situation;;problems;;suggestion
摘  要:
Based on a supply-front reform view,this paper summarized the development status of beef cattle and sheep industry,proposed the existing problems,as well as discussed the suggestions improving the development of beef cattle and sheep industry in the current economic climate.

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