Position: Home > Articles > Present Situation and Suggestions of the Local Well-known Food Enterprises in Beijing City
Food and Nutrition in China
2017
(06)
29-32
北京本地食品企业的发展现状与建议
作 者：
于明璐;郭斐;董笑晨;宗蕊;荣怡;卞祺
单 位：
中国科学院心理研究所;中粮营养健康研究院有限公司
关键词：
北京本地食品企业;食品消费;经营特点
摘 要：
分析了北京食品市场现状和居民食品消费的偏好和特点,走访了典型的北京本地知名食品企业,分析并其经营特点和发展现状,并结合北京地区政治、经济、环境、资源和文化等因素,提出相应的食品企业发展建议。
译 名：
Present Situation and Suggestions of the Local Well-known Food Enterprises in Beijing City
作 者：
YU Ming-lu;GUO Fei;DONG Xiao-chen;ZONG Rui;RONG Yi;BIAN Qi;COFCO Nutrition and Health Research Institute;Institute of Psychology,Chinese Academy of Science;
关键词：
local food enterprises in Beijing city;;food consumption;;management feature
摘 要：
This paper analyzed the present situation of Beijing food market and the preferences and characteristics of residents' food consumption. Based on the analysis,investigations were made among the famous local food enterprises,as the typical subjects. Their commonalities in management were summarized. Considering the reality of politics,economy,environment,resources and culture of Beijing,some advises on management and development were gave for the local well-known food enterprises in Beijing city.
导出引用
计量
文章访问数: 10
HTML全文浏览量: 0
PDF下载量: 0
所属期刊
