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Position: Home > Articles > Comparison of Adaptability Experiment of Pumpkin in Desertification Area Journal of Changjiang Vegetables 2008 (16) 18-20

荒漠化地区南瓜品种适应性栽培性状比较

作  者:
曲继松;刘伟;杨冬艳;郭文忠;黄少军;蔡永森;夏姚萍
单  位:
宁夏金沙湾农业综合开发示范推广中心;宁夏农林科学院种质资源研究所
关键词:
荒漠化地区;南瓜;品种;栽培
摘  要:
对27个不同南瓜地方品种在宁夏干旱风沙区进行适应性栽培比较试验。试验结果表明,红芳香南瓜、西小南瓜、红美丽南瓜、现代黄栗和红英南瓜果型大小适中,果皮、果肉颜色受市场欢迎,并且抗白粉病能力强,建议在宁夏中部干旱地区栽培。
译  名:
Comparison of Adaptability Experiment of Pumpkin in Desertification Area
作  者:
QU Jisong1,LIU Wei2,YANG Dongyan1,GUO Wenzhong1, HUANG Shaojun2,CAI Yongsen2,XIA Yaoping2 (1.Institute of Germplasm Resource,Ningxia Academy of Agriculture and Forestry Science,Yinchuan 750002;2.Center of Agricultural Technology Extension of Jinshawan,Ningxia 751600)
关键词:
Desertification area;Pumpkin;Cultivar;Cultivation
摘  要:
27 pumpkin cultivars derived from different area were cultivated in arid-sandstorm areas of Ningxia. The results indicated that the fruit shape the colour of pericarp and sarcocarp and the disease resistance of Hongmeili, Xixiaonagua, Hongfangxiang, Xiandaihuangli, Hongying were very good. They were suitable for planting in arid-sandstorm area of Ningxia.

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