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Position: Home > Articles > Introduction and Cultivation Technology of Custard Apple in Ningxia Province JOURNAL OF NINGXIA AGRICULTURE AND FORESTRY SCIENCE AND TECHNOLOGY 2016,57 (11) 4-5

凤梨释迦在宁夏地区的引种栽培技术

作  者:
裴红霞;崔静英;赵云霞;冯海萍;高晶霞;杨冬艳;谢华
单  位:
宁夏农林科学院种质资源研究所
关键词:
凤梨释迦;引种表现;栽培技术;宁夏
摘  要:
对引种的凤梨释迦的物候期及生长表现进行观测,分析研究了凤梨释迦在宁夏地区日光温室的生长特性,并从定植、肥水管理、整形修剪、花果管理等方面总结凤梨释迦在宁夏地区日光温室优质高产栽培技术。
译  名:
Introduction and Cultivation Technology of Custard Apple in Ningxia Province
作  者:
PEI Hong-xia;Institute of Germplasm Resources, Ningxia Academy of Agriculture and Forestry Sciences;
关键词:
Custard apple;;Introduction performance;;Cultivation technology;;Ningxia province
摘  要:
Through observing phenological period and growth of custard apple, this paper analyzed growth characteristics of custard apple planted in greenhouse in Ningxia, and summarized high-quality and high-yield cultivation technology of it in greenhouse in Ningxia from the aspects of planting, nutrient and water management, pruning and fruit management.

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