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Position: Home > Articles > Effect of Different Levels of Glucose in Diets on Dietary Nutrient Digestion of Mink Journal of Economic Animal 2007,11 (3) 130-134

不同葡萄糖水平对水貂日粮消化的影响

作  者:
吴立红;赵靖波;李光玉;刘忠军
单  位:
中国农业科学院特产研究所;吉林农业大学中药材学院
关键词:
水貂;葡萄糖;采食量;消化率
摘  要:
为了探讨水貂日粮中添加葡萄糖是否会增加可消化碳水化合物的摄入量以及消化情况,研究了不同葡萄糖水平对水貂生长期和冬毛期的采食量和各种营养物质消化率的影响。结果表明,随着葡萄糖水平的升高,水貂生长期和冬毛期对营养物质采食量逐渐下降(P<0.05),消化率逐渐升高(P<0.05),可消化营养物质的采食量下降,但差异不显著(P>0.05)。
译  名:
Effect of Different Levels of Glucose in Diets on Dietary Nutrient Digestion of Mink
作  者:
WU Li-hong1,ZHAO Jing-bo2,LI Guang-yu2,LIU Zhong-jun1(1.College of Chinese Medicinal Material,Jilin Agricultural University,Changchun 130118,China;2.Institute of Special Wild Animal and Plant Science CAAS, Jilin 132109,China)
关键词:
mink;glucose;feed intake;digestibility
摘  要:
The effect of different levels of glucose inclusion in the diets on feed intake and nutrients′ digestion of growing and fur exchanging minks was investigated.The results showed that as the levels of glucose inclusion increased,the nutrient intakes of experimental animals decreased(P<0.05), the digestibility of nutrients tended to increase(P<0.05),while digestible nutrients′ intake was not significantly affected(P>0.05).

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