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上海农业学报
2004,20
(3)
69-73
Position: Home > Articles > NATURAL ANTIFUNGAL COMPOUNDS FROM Syzygium aromaticum (L.) MERR. ET PERRY
Acta Agriculturae Shanghai
2004,20
(3)
69-73
丁香 [Syzygium aromaticum (L.) Merr .et Perry]挥发油中天然抗菌成分研究(英文)
作 者：
孔秋莲;宋义忠;章丽丽;陈留勇;李清芳
单 位：
沈阳农业大学食品学院;上海市农业科学院农产品保鲜加工研究中心
关键词：
丁香[Syzygium aromaticum(L.)Merr.et Perry];挥发油;GCMS;抑菌活性;化学成分
摘 要：
研究结果表明 ,丁香 [Syzygiumaromaticum (L .)Merr .etPerry]挥发油及其衍生物均可抑制黑曲霉(Aspergillusniger)和扩展青霉 (Penicilliumexpansun) 的生长 ,丁香挥发油对黑曲霉的最小抑菌浓度为 5 0 % ,对扩展青霉的最小抑菌浓度为 2 5 % ;丁香挥发油衍生物对黑曲霉的最小抑菌浓度为 2 5 % ,对扩展青霉的最小抑菌浓度为 2 0 %。用GC MS详细分析了丁香挥发油的化学成分 ,共鉴定了 2 0个化合物 ,其中主要成分为丁香酚 ,含量占挥发油成分总量的6 8.0 2 78%。
译 名：
NATURAL ANTIFUNGAL COMPOUNDS FROM Syzygium aromaticum (L.) MERR. ET PERRY
作 者：
Kong Qiulian 1) Song Yizhong 2) Zhang Lili 1) Chen Liuyong 2) Li Qingfang 1) ( 1)Agro-Products Freshkeeping & Processing Research Center, Shanghai Academy of Agricultural Sciences, Shanghai 201106; 2)Food College of Shenyang Agricultural University,Shenyang 110000)
关键词：
Syzygium aromaticum; Eugenol; Antifungal activity; GC-MS
摘 要：
Essential oil from clove [Syzygium aromaticum (L.) Merr. et Perry] buds was analyzed by GC-MS, and 20 components were identified. The main one was eugenol, which absolute content was 91.197mg/g. Antifungal activity assays showed that the oil and its derivant both inhibited the growth of Aspergillus niger and Penicillium expansun. The minimum inhibition concentration (MIC) of the oil was 50% for Aspergillus niger and 25% for Penicillium expansun, while that of the derivant was 25% for Aspergillus niger and 20% for Penicillium expansun. Both eugenol and its derivant also inhibited the growth of Aspergillus niger and Penicillium expansun, and the MIC of the eugenol was 1% for Aspergillus niger and 0.5% for Penicillium expansun, while that of the eugenol derivant was 5% for both Aspergillus niger and Penicillium expansun.
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