Stimbiotic supplementation modulated intestinal inflammatory response and improved boilers performance in an experimentally-induced necrotic enteritis infection model   [Ji Hwan Lee, Byongkon Lee, X. Rousseau, Gilson Alexandre Gomes, Han Jin Oh, Yong Ju Kim, Se Yeon Chang, Jae Woo An, Young Bin Go, Dong Cheol Song, Hyun Ah Cho, Jinho Ch]   畜牧与生物技术杂志(英文版)   2022,13 (1)

Dietary processed former foodstuffs for broilers: impacts on growth performance, digestibility, hematobiochemical profiles and liver gene abundance   [Karthika Srikanthithasan, Marta Gariglio, Elena Diaz Vicuna, Edoardo Fiorilla, Barbara Miniscalco, Valeria Zambotto, Eleonora Erika Cappone, Nadia Stoppani, Dominga Soglia, Federica Raspa, Joana Nery, Andrea Giorgino, Roser Sala, Andrés Luis Martínez Marínz, J. Madrid Sanchez, Ilaria Biasato, Claudio Fort]   畜牧与生物技术杂志(英文版)   2024,15 (1)

Effect of age and different doses of dietary vitamin E on breast meat qualitative characteristics of finishing broilers   [Vivian Izabel Vieira, Francielle O. Marx, Lucas Schmidt Bassi, Marley Conceição dos Santos, Alexandre Oba, Simone Gisele de Oliveira, Alex Maiork]   动物营养（英文）   2021,7 (1)

Effect of organic acids–essential oils blend and oat fiber combination on broiler chicken growth performance, blood parameters, and intestinal health   [Deborah I. Adewole, Samson Oladokun, Elizabeth Santi]   动物营养（英文）   2021,7 (4)

Ileal profile of non-starch polysaccharides and oligosaccharides in response to exogenous enzymes in broiler chickens offered wheat- or maize-based diets under subclinical necrotic enteritis challenge   [Eunjoo Kim, Amy F. Moss, Natalie K. Morgan, Kosar Gharib-Naseri, Peter Ader, Mingan Choc]   动物营养（英文）   2022,10

Assessment of limiting dietary amino acids in broiler chickens offered reduced crude protein diets   [Craig W. Maynard, Michael T. Kidd, Peter V. Chrystal, Leon R. McQuade, Bernie V. McInerney, Peter H. Selle, Sonia Y. Li]   动物营养（英文）   2022,10

In ovo delivery of carvacrol triggers expression of chemotactic factors, antimicrobial peptides and pro-inflammatory pathways in the yolk sac of broiler chicken embryos   [Mila M.Y. Meijer, H. van den Brand, Shahram Niknafs, Eugeni Rour]   畜牧与生物技术杂志(英文版)   2025,16 (1)

Integrated metabolomics and microbiome analysis reveal blended oil diet improves meat quality of broiler chickens by modulating flavor and gut microbiota.   [D. Ruan, Jiashuai Jiang, Wenjie Huang, A.M. Fouad, HebatAllah Kasem El‐Senousey, Xiajing Lin, Sai Zhang, Lihua Sun, Shijuan Yan, Zongyong Jiang, Shouqun Jian]   动物营养(英文)   2024,19

Growth performance and immune response of broilers during active Eimeria infection are modified by dietary inclusion of canola meal or corn-DDGS in reduced-protein corn-soybean meal diets.   [Revathi Shanmugasundaram, Adeleye M. Ajao, Shahna Fathima, Adelumola Oladeinde, Ramesh K. Selvaraj, T.J. Applegate, O.A. Olukos]   动物营养(英文)   2024,19

Effects of Bacillus subtilis CSL2 on the composition and functional diversity of the faecal microbiota of broiler chickens challenged with Salmonella Gallinarum   [Ju Kyoung Oh, Edward Alain B. Pajarillo, Jong Pyo Chae, In Ho Kim, Dong Yang, Dae‐Kyung Kan]   畜牧与生物技术杂志(英文版)   2017,8