当前位置: 首页 > 文章 > 外源Fe~(2+)对梨黄化叶光合能力及糖合成代谢的影响 果树学报 2022 (1) 22-35
Position: Home > Articles > Effects of ferrous sulfate applied by foliar spray on photosynthesis and photoproducts metabolism of the chlorotic pear leaves(Pyrus bretschneideri 'Dangshan Suli') Journal of Fruit Science 2022 (1) 22-35

外源Fe~(2+)对梨黄化叶光合能力及糖合成代谢的影响

作  者:
贾兵;董炜昱;郭国凌;张舒琴;陈猛;许波;衡伟
单  位:
安徽农业大学园艺学院
关键词:
砀山酥梨;黄化叶;FeSO_4;光合特性;糖合成代谢
摘  要:
【目的】探讨外源FeSO_4对梨黄化叶叶绿素含量、光合特性及其糖代谢的影响。【方法】以砀山酥梨正常和黄化植株为试材,对生长期黄化植株喷施0.2%FeSO_4溶液,测定叶片总叶绿素(Chl)、山梨醇、果糖、葡萄糖及蔗糖含量;分析了光合、糖代谢相关基因的表达。【结果】FeSO_4处理诱导了黄化叶内Chl合成,增强了其叶片净光合速率P_n、蒸腾速率T_r和叶绿素荧光参数F_m、F_v/F_m,促进了叶内果糖、山梨醇和葡萄糖积累。FeSO_4处理后3、6、9、12 d,光合基因PSIsubunit II、PSII psbD、Rubisco activase V和Chl a–b P4表达量均显著升高,山梨醇代谢相关基因S6PDH1、SDH2/3和其转运基因SOT8/14/15/26/30表达量则均在处理后6 d和9 d显著增加。而蔗糖合成基因SPS1/3和转运基因SUT1/2/3、TMT2表达量均在处理后3、6、9 d显著减少,而显著下降的SUS1/3/7/12则可能催化了蔗糖的降解。【结论】外源FeSO_4促进了黄化叶内Chl合成,调控了光合基因的表达,并显著增强了其光合作用,同时调控糖代谢相关基因,加速其合成、分解与转运,显著增加了叶内果糖和葡萄糖含量。
译  名:
Effects of ferrous sulfate applied by foliar spray on photosynthesis and photoproducts metabolism of the chlorotic pear leaves(Pyrus bretschneideri 'Dangshan Suli')
作  者:
JIA Bing;DONG Weiyu;GUO Guoling;ZHANG Shuqin;CHEN Meng;XU Bo;HENG Wei;School of Horticulture,Anhui Agricultural University;
关键词:
Dangshan Suli pear;;Chlorotic leaves;;FeSO_4;;Photosynthetic properties;;Sugar anabolism
摘  要:
【Objective】Dangshan Suli pear (Pyrus bretschneideri Rehd.) is extensively cultivated in the region of the Old Yellow River Valley,Anhui province,China.Currently,the iron-deficiency chlorosis has distributed widely and seriously restricted the development of pear industry in the region.It was shown in our previous work that FeSO_4applied by foliar spray could induce the regreening of chlorotic leaves in pears.However,little is known about the effects on the photosynthesis and the anabolism of its assimilated products.【Methods】The plants with normal and chlorotic leaves of Dangshan Suli pears(C_Nand C_C) were taken as test materials in the region of the Old Yellow River Valley,Dangshan county,Anhui province,China in May of 2020.The water solution of 0.2%FeSO_4 was sprayed to running off using a powered backpack sprayer during the growth period with three replicates,one non-sprayed tree was left as a buffer between the treated trees and distilled water was used as control.All the trees used in this study were relatively consistent in tree shape and vigor,spaced at 4 m in row and 6 m between rows,without crops between the rows,trained with the open center system,and the orchard was managed as usual beside FeSO_4spray.The leave samples of C_Nand C_Cwere taken at 3,6,9,and 12 days after FeSO_4 application (T_(3 d),T_(6 d),T_(9 d)and T_(12 d)),respectively.The samples were brought back to the laboratory,and were quickly frozen in liquid nitrogen,and were stored in the refrigerator at-80℃till use.The content of total chlorophyll in the leaves was determined by 80%acetone extraction,and the chloro-phyll fluorescence parameters were measured using portable pulse modulated fluorescence instrument(FMS-2).The photosynthetic characteristics of the leaves were detected using portable photosynthesis system (Li-6400,USA).The determination of sorbitol,sucrose,fructose and glucose contents in the leaves were conducted using High Performance Liquid Chromatoghraphy.The total RNA of the leave samples was extracted by the E_·Z_·N_·A.~?Plant RNA Kit (Omega Biochemical Technology Co.Ltd.,Guangzhou,China),the cDNA was synthesized using PC18-TRUEscript 1st Strand c DNA Synthesis Kit (Adelab Biotechnology Co.Ltd.,Dalian,China),and the relative expression of genes related to photosynthesis and sugar anabolism were analyzed by qRT-PCR conducted on an ABI StepOne RT-PCR cycler (Applied Biosystems,Foster City,CA,USA)【.Results】The FeSO_4application significantly induced the chlorophyll accumulation in the chlorotic leaves of Dangshan Suli pear,and notably enhanced its photosynthetic properties,such as leaf net photosynthetic rate (P_n),transpiration rate (T_r) and stomatal conductance (G_s).Meanwhile,FeSO_4treatment remarkably enhanced its chlorophyll fluorescence characteristics such as PSII maximum photochemical efficiency (F_v/F_m),PSⅡpotential activity (F_v/F_0) and PSⅡelectron transport rate (ETR),resulting in a significant increase in the contents of sorbitol and glucose in the chlorotic leaves.The results of qRT-PCR showed that the significantly enhanced photosynthetic properties of the chlorotic leaves by FeSO_4 application might be closely associated with the significant up-regulation of the expression of the genes involved in photosynthesis,such as PSI subunit II/IV,PSII psbD,Rubisco activase VI,F-Type ATPase VI,and Chl a–b P4,Chl a–b CP24.The markedly increased sorbitol content in the chlorotic leaves by the FeSO_4 application might be extremely related to the significant increase in the expression of the S6PDH1,a gene of 6–phosphate dehydrogenase in the sorbitol synthetic pathway.The significant up-regulation of the sorbitol dehydrogenase gene SDH2/3could highly contribute to the accumulation of sucrose and fructose in the leaves after the application of FeSO_4.Besides,the prominently increased relative expression of the SOT8/14/15/26/30,a sorbitol transporter gene,might have facilitated the transport of sorbitol to other growth points during this period,thus promoting sorbitol synthesis.The increased expression of the phosphate sucrose synthase gene SPS1/3 in sucrose synthetic pathway reflected the enhanced sucrose-fructose metabolism in the chlorotic leaves after the FeSO_4application,and the accompanied decreased expression of the sucrose synthase gene SUS1/3/7/12 might catalyzed its degradation,while the significant increase in its transporter genes SUT1/2/3 and TMT2/4 might also have enhanced the sucrose transport to other growing points,thus maintaining sucrose dynamic equilibrium【.Conclusion】FeSO_4application promoted chlorophyll synthesis in the chlorotic leaves of Dangshansuli pear,and significantly enhanced leaf photosynthesis by regulating the relative expression of genes in photosynthesis and sugar anabolism,and sorbitol and sucrose biosynthesis-related genes promoting sorbitol and sucrose synthesis in the chlorotic leaves and stimulating their decomposition,transporting,thus resulting in the increase of the content of the fructose and glucose in the leaves.

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