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Position: Home > Articles > Study on the Stability Research of DHA,AA in Infant Milk Powder Journal of Dairy Science and Technology 2011,34 (1) 18-20

DHA、AA在婴儿配方奶粉中稳定性的研究

作  者:
赵红霞;高昕
单  位:
内蒙古伊利实业集团股份有限公司奶粉事业部技术研发部
关键词:
DHA;AA;婴儿配方奶粉
摘  要:
本文阐述了婴儿配方奶粉中强化DHA和AA对非母乳喂养婴儿营养的重要性,同时通过加速实验讨论了添加DHA、AA的婴儿配方奶粉在保质期内DHA和AA含量、表面油、过氧化值和滋气味的变化情况,综合上述各指标分析DHA和AA在婴儿配方奶粉中稳定性。
译  名:
Study on the Stability Research of DHA,AA in Infant Milk Powder
作  者:
Zhao Hongxia,Gao Xin Milk Powder Business,Technology Research and Developent,Inner Mongolia Yili Industrial Group Co.,Ltd., Huhhot of Inner Monglia 010080,China
关键词:
DHA,AA,infant milk powder
摘  要:
This article describes the infant milk powder of DHA and AA on non-breastfeeding and infant nutrition,while speeding up the experiment discusses the infant formula milk powder of add DHA,AA in DHA and AA content,surface peroxide value of oil,and smell,comprehensive the above-mentioned indicators analysis DHA and AA in infant formula milk powder stability.

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