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葡萄籽油制取工艺及产品的应用开发

作  者:
徐永斌;邓攀博;季祥
单  位:
内蒙古科技大学数理与生物工程学院
关键词:
葡萄籽油;制取工艺;应用开发
摘  要:
葡萄籽油具有较高的营养和保健价值,该文介绍了压榨法、浸出法、超临界CO2萃取法等制取葡萄籽油的工艺,分析了各种加工方法的优势和劣势,以及葡萄籽油在保健药品、保健食品和美容产品方面的应用,为葡萄籽油的深度开发提供借鉴。
译  名:
Extraction Technologies and Application of Grape Seed Oil
作  者:
XU Yong-bin et al(School of Mathematics,Physics and Biological Engineering,Inner Mongolia University of Science and Technology,Baotou,Inner Mongolia 014010)
关键词:
Grape seed oil;Extraction technology;Application
摘  要:
Grape seed oil has high nutritional and hygienic value.This essay introduced the extraction technologies of grape seed oil,such as compression method,solvent extraction method and supercritical CO2 extraction method,and analyzed advantage and disadvantage of each method.The application of grape seed oil in health care medicines,health food and cosmetics products were also reviewed to provide inspiration for deep exploitation of grape seed oil.

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