当前位置: 首页 > 文章 > 2013年果品加工业发展报告 中国果菜 2014 (2) 1-9
Position: Home > Articles > Report on Development of China's Fruit-Processing Industry in 2013 China Fruit Vegetable 2014 (2) 1-9

2013年果品加工业发展报告

作  者:
吴茂玉;初乐;宋烨;吕绪强;马超;马寅斐;葛邦国;闫新焕;刘雪梅
单  位:
中华全国供销合作总社济南果品研究院
关键词:
果品加工业;市场状况;科技装备;区域分布;质量控制;行业思考
摘  要:
本报告详细介绍了2012年中国果品加工业的发展特点、市场及贸易状况,包括水果、果汁、水果罐头、果酒、干制水果、冷冻水果,描述了不同果品的加工技术和装备以及区域分布,分析了2012年中国果品行业的标准法规及质量控制和管理状况,并对该行业的未来发展进行了思考。
译  名:
Report on Development of China's Fruit-Processing Industry in 2013
作  者:
WU Mao-yu;CHU Le;SONG Ye;LV Xu-qiang;MA Chao;MA Yin-fei;GE Bang-guo;YAN Xin-huan;LIU Xue-mei;Jinan Fruit Research Institute,All China Federation of Supply & Marketing Co-operatives;
关键词:
fruit processing industry;;market;;technology;;distribution;;quality control;;thinking
摘  要:
This report introduces the details of the development, market and trade situation of China's Fruit-processing industry in 2012, including fruits, juices, canned fruit, fruit wine, dried fruit and frozen fruit. The different fruit processing technology and equipment, regional distribution and the standards, regulations, quality control and management situation of 2012 China fruit industry was also described. In the end, China fruit processing industry has been thinking.

相似文章

计量
文章访问数: 7
HTML全文浏览量: 0
PDF下载量: 0

所属期刊

推荐期刊