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Position: Home > Articles > Fruit quality analysis of ‘Muscat Hamburg' grape Journal of Tianjin Agricultural University 2022 (2) 37-40

‘玫瑰香’优系葡萄果实品质分析

作者：

文昊;杨静慧;李天杰;刘艳军;张超;王芝学

单位：

天津市林业果树研究所;天津朔方绿色科技有限公司;天津农学院园艺园林学院

关键词：

‘玫瑰香’葡萄;优系;果实品质;可溶性糖;可溶性蛋白

摘要：

对‘玫瑰香’葡萄果实品质进行评价，为天津地区‘玫瑰香’葡萄产业发展提供理论指导。以‘玫瑰香’优系葡萄和普通‘玫瑰香’葡萄为材料，对果实的单果重、果实硬度、果形指数、可溶性固形物、维生素C、可滴定酸、可溶性糖、可溶性蛋白几个重要品质指标进行测定和分析。结果显示：‘玫瑰香’优系的单果重、果形指数、可溶性糖含量、可溶性蛋白含量均显著高于普通‘玫瑰香’葡萄，普通‘玫瑰香’葡萄的果实硬度显著高于‘玫瑰香’优系，两种‘玫瑰香’葡萄的可溶性固形物、可滴定酸含量、维生素C含量之间无显著差异。综合分析可知，‘玫瑰香’优系葡萄的果实品质比普通‘玫瑰香’葡萄的果实品质更优。

译名：

Fruit quality analysis of ‘Muscat Hamburg' grape

作者：

Wen Hao;Yang Jinghui;Li Tianjie;Liu Yanjun;Zhang Chao;Wang Zhixue;College of Horticulture and Landscape, Tianjin Agricultural University;T ianjin Shuofang Green Technology Development Limited Company;Tianjin Forestry Fruit Tree Research Institute;

关键词：

‘Muscat Hamburg' grape;;excellent department;;fruit quality;;soluble sugar;;soluble protein

摘要：

In order to provide theoretical guidance for the development of ‘Muscat Hamburg' grape industry in Tianjin, the quality of ‘Muscat Hamburg' grape needs to be evaluated. The ‘Muscat Hamburg' grape and the ordinary ‘Muscat Hamburg'grape used as test material, several important quality indicators including fruit weight, fruit hardness, fruit shape index, soluble solids, vitamin C, titratable acid, soluble sugar, soluble protein were measured and analyzed. The results showed that the single fruit weight, fruit shape index, soluble sugar content, and soluble protein content of the ‘Muscat Hamburg' grape were significantly higher than that of the ordinary ‘Muscat Hamburg' grape varieties, and the fruit hardness of the ordinary ‘Muscat Hamburg' grape was significantly higher than that of the ‘Muscat Hamburg' grape varieties. There was no significant difference between the soluble solids, titratable acid content and vitamin C content of the grape varieties. In summary, the fruit quality of the ‘Muscat Hamburg' grape is better than that of the ordinary ‘Muscat Hamburg' grape.

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