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Position: Home > Articles > Breeding on the Two New Meat Strains of Liancheng White Duck Fujian Journal of Agricultural Sciences 2012,27 (6) 34-37

连城白鸭肉用新品系的选育研究

作  者:
缪中纬;陈晖;庄晓东;郑嫩珠;吴秀杰;朱志明;李东升;林建忠;李武洪
单  位:
福建省农业科学院畜牧兽医研究所;和昌(福建)食品有限公司
关键词:
连城白鸭;肉用新品系;综合性状;世代选育;生长速度
摘  要:
以丽佳鸭为父本、连城白鸭为母本,应用杂交、多代横交技术和群体继代选育方法,逐步固定白羽、乌喙和青脚性状,选育出2个连城白鸭肉用新品系(Ⅰ和Ⅱ)。2个新品系分别经过4个世代和3个世代选育,白羽、乌喙和青脚综合性状的比率均从0%分别提高到99.01%和99.35%,平均实现遗传力达到0.808 9和0.951 7。连城白鸭新品系Ⅰ系肉鸭7周龄公母平均体重达1 824.64±170.90g,平均饲料转化率2.93∶1;Ⅱ系肉鸭7周龄公母平均体重2 168.22±219g,平均饲料转化率2.78∶1,比基础群连城白鸭生长速度分别提高了95.0%和131.6%、饲料转化率分别提高了12.3%和16.8%。结果表明选育效果极其显著。
译  名:
Breeding on the Two New Meat Strains of Liancheng White Duck
作  者:
MIAO Zhong-wei1,CHEN Hui1,ZHUANG Xiao-dong2,ZHENG Nen-zhu1,WU Xiu-jie2,ZHU Zhi-ming1, LI Dong-sheng2,LIN Jian-zhong2,LI Wu-hong2(1.Institute of Animal Husbandry and Veterinary Medicine,Fujian Academy of Agriculture Sciences,Fuzhou, Fujian 350013,China;2.Hechang(fujian) Food Co.,Ltd.Quanzhou,Fujian 362014,China)
关键词:
Liancheng white duck;meat strain;comprehensive character;generation breeding;growth rate
摘  要:
Two new meat strains of Liancheng white duck(I and II) were selected from Lijia duck and Liancheng white duck as parents by the methods of the technology of hybridization and a multi-generation transversely breed,and colony continuing selection,and the traits of white feather,beak and green feet were fixed gradually.After 3 and 4 generations dreeding,the compositive trait rate of white feather,black beak and green feet in the two new meat strains was improved from 0% to 99.01% and 99.35%,and mean heritability of 0.808 9 and 0.951 7 was achieved,respectively.At the age of 7 weeks,the average bodyweight and the average feed conversion efficiency of the male and female ducks in strainⅠand strain II was 1824.64±170.90 g and 2.93∶1,2168.22±219 g and 2.78∶1,respectively.Compared with the basic population-Liancheng white duck,the growth rate of the two new strains was increased by 95.0% and 131.6% and the feed conversion efficiency by 12.3% and 16.8%,respectively.The results showed that the selection effects were extremely significant.

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