中国农业科学院农业信息研究所 中国农学会
Agricultural Information Institute of CAAS China Association of Agricultural Science Societies
En
Ch
中国农业科学院农业信息研究所 中国农学会 主办

AI检索

订阅

返回顶部
当前位置: 首页 > 文章 > 毒死蜱和鬼臼毒素胁迫对蔬菜上海青抗氧化酶系及丙二醛的影响 农业环境科学学报 2004,23 (06) 1089-1092
Position: Home > Articles > Effects of Chlorpyrifos and Podophyllotoxin on Anti- oxidative Enzymes and the MDA of Vegetable(Brassica rapa L.) Journal of Agro-Environment Science 2004,23 (06) 1089-1092

毒死蜱和鬼臼毒素胁迫对蔬菜上海青抗氧化酶系及丙二醛的影响

作  者：
徐敦明;马志卿;冯俊涛;傅建炜;魏辉;张兴
单  位：
福建农业科学院植物保护研究所;西北农林科技大学无公害农药研究服务中心
关键词：
上海青;抗氧化酶系;丙二醛;毒死蜱;鬼臼毒素
摘  要：
采用田间试验方法,探讨了不同浓度的化学杀虫剂48%毒死蜱乳油和植物源农药0.75%鬼臼毒素乳油对蔬菜上海青抗氧化酶系及丙二醛的影响。结果表明,50倍液的毒死蜱严重抑制了超氧化物岐化酶(SOD)的活性,造成过氧化氢酶(CAT)活性下降,诱导过氧化物酶(POD)活性上升和丙二醛(MDA)含量升高,致使谷胱甘肽过氧化物酶(GSHPx)活性先降低后上升。受中低浓度的毒死蜱和高浓度的鬼臼毒素胁迫后抗氧化酶系活性和MDA含量均有一定的升高。中低浓度的鬼臼毒素基本不影响SOD、CAT、POD、GSHPx的活性及MDA含量。
译  名：
Effects of Chlorpyrifos and Podophyllotoxin on Anti- oxidative Enzymes and the MDA of Vegetable(Brassica rapa L.)
作  者：
XU Dun ming1, MA Zhi qing1, FENG Jun tao1,FU Jian wei2, WEI Hui2, ZHANG Xing1 (1.R& D Center of Biorational Pesticide, Northwest Sci- tech University of Agriculture and Forestry, Yangling 712100,China; 2. Institute of Plant Protection, Fujian Agricultural Academy, Fuzhou 350013,China)
关键词：
Brassica rapa L; anti- oxidative enzyme; MDA; chlorpyrifos; podophyllotoxin
摘  要：
The effect of chlorpyrifos and podophyllotoxin on the anti- oxidative enzyme system and the MDA in Brassica rapa L. was investigated. The activities of superoxide dismutase (SOD), catalase (CAT), peroxidase (POD), and glutathione peroxidase (GSHPx), were measured with NBT assay, Na2S2O3 titration method, ABTS method, and DTNB method, respectively. The thiobarbituric assay (TBA) was used to analyze malondialdehyde (MDA). The results showed that SOD and CAT activities were inhibited, the activity of POD and the content of MDA were increased, and the activity of GSHPx was firstly reduced and later increased by chlorpyrifos with a dosage of 50× (9.6 mL· L- 1). Under the other concentrations of chlorpyrifos, the activities of anti- oxidative enzymes were promoted and the content of MDA increased slightly. The activity of anti- oxidative enzyme system and the content of MDA were improved by podophyllotoxin with the dosage of 50× (9.6 mL· L- 1). The lower concentrations (250× and 500× ) of podophyllotoxin had little effect on the anti- oxidative enzyme system and the content of MDA. The results suggested that the low concentration of pesticides applied on the vegetable might have no severe effect on the growth of the plant because of the regulation of anti- oxidative enzyme system and MDA.

相似文章

导出引用
计量
文章访问数: 32
HTML全文浏览量: 0
PDF下载量: 0

所属期刊

推荐期刊

友情链接Friendly link
农业信息研究所Agricultural information institute 农业智能知识服务平台Agricultural intelligent knowledge service platform 农业学术服务平台Agricultural Knowledge Service System 中国知网CNKI 维普网VIP 万方WANFANG DATA
联系我们Contact us

电话Tell：010-82109652-808

邮箱E-mail：agrijournal@caas.cn

服务Service
关于我们About us 意见建议Opinions and suggest
版权说明Copyright
单位：中国农业科学院农业信息研究所 中国农学会 © 2017中国农业科学院农业信息研究所 ICP备案号：京ICP备09089781号-46