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Position: Home > Articles > The Untritional Composition of Benebrio Molitor Linnaens Analysis and Feasibility Study for Its Application Science and Technology of Food Industry 1999 (S1)

黄粉虫营养成分分析及黄粉虫应用开发可行性研究

作  者:
李东;亓珊;陈婕;李颖辉
单  位:
北京市营养源研究所
关键词:
黄粉虫;食品新资源
摘  要:
综述了黄粉虫的生物学位置、形态及生长期、人工养殖等,分析了黄粉虫的营养成分,并对黄粉虫作为食品新资源的开发前景、黄粉虫的综合利用进行了简述。
译  名:
The Untritional Composition of Benebrio Molitor Linnaens Analysis and Feasibility Study for Its Application
作  者:
Li Dong\ \ Qi Shan\ Chen Jie\ Li Yinghui (Beijing Research Institute for Nutritional Resources,Beijing 100054) \;
关键词:
Tenebrio molitor Linnaeus;new food resources
摘  要:
In this paper,we have reviewed the biology classification,morphology,growth period,and artificial feed of the Tenebrio molitor Linnaeus (TmL).The nutritional composition of the TmL was analysed.As a result,we introduced the development prospects and the comprehensive utilization of TmL which could be used as a new food resources.\;

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