当前位置: 首页 > 文章 > 微波加工对附子中酯型生物碱的影响 安徽农业科学 2012 (30) 14710-14712
Position: Home > Articles > Effects of Microwave Processing on Ester Type Alkaloids from RADIX ACONITI LATERALIS PRAEPARATA Journal of Anhui Agricultural Sciences 2012 (30) 14710-14712

微波加工对附子中酯型生物碱的影响

作  者:
Deng WenWei;Dan Ho
单  位:
Southwest University of Science and Technology; Mianyang Sichuan 621010 China; Mianyang Sichuan 621010 Chin;School of Life Science and Engineering
关键词:
type;ester;the content;alkaloids;double;microwav
摘  要:
[目的]探讨微波加工对附子中双、单酯型生物碱含量的影响,为附子新型炮制品及药食两用加工品的开发提供参考。[方法]通过正交设计、直观分析和方差分析,探讨烫漂时间(A)、干燥温度(B)和微波时间(C)对附子中双、单酯型生物碱含量的影响。[结果]微波时间对双酯型生物碱含量具有极显著影响(P<0.01),对单酯型生物碱含量具有显著影响(P<0.05);烫漂时间和干燥温度仅对双酯型生物碱含量具有显著影响(P<0.05)。最佳的因素水平组合为A3B3C3,即烫漂时间为3 min,干燥温度为60℃,微波时间为5 min;在此条件下,双酯型生物碱含量为590.33μg/g,单酯型生物碱含量为802.14μg/g。[结论]微波加工能够降低附子中双酯型生物碱含量,增加单酯型生物碱含量。
译  名:
Effects of Microwave Processing on Ester Type Alkaloids from RADIX ACONITI LATERALIS PRAEPARATA
作  者:
DENG Wen-wei et al(School of Life Science and Engineering,Southwest University of Science and Technology,Mianyang,Sichuan 621010)
关键词:
RADIX ACONITI LATERALIS PRAEPARATA;Microwave processing;1Single ester type alkaloids;Double ester type alkaloids
摘  要:
[Objective] To discuss how the content of single and double ester type alkaloids was influenced by microwave processing.[Method] Effects of hot bleaching time(A),drying temperature(B)and microwave time(C)on the content of ester type alkaloids were discussed by orthogonal design,intuitive analysis,and variance analysis.[Result] Microwave time(C)had very significantly influence on the content of double ester type alkaloids,P<0.01.Microwave time(C)had significantly influence on the content of single ester type alkaloids,P<0.05.Bleaching time(A)and drying temperature(B)only had significantly influence on the content of double ester type alkaloids,P<0.05.The optimal combination of factors was A3B3C3: hot bleaching time 3 min,drying temperature 60 ℃ and microwave time 5 min.Under above conditions,the content of single and double ester type alkaloids was 802.14 and 590.33 μg/g,respectively.[Conclusion] Microwave processing could reduce the content of double ester type alkaloid,and increase the content of single ester type alkaloid.

相似文章

计量
文章访问数: 13
HTML全文浏览量: 0
PDF下载量: 0

所属期刊

推荐期刊