当前位置: 首页 > 文章 > 关于蔓越桔种间起源关系的过氧化物酶同工酶研究 吉林农业大学学报 1991 (3) 23-25+93
Position: Home > Articles > A STUDY ON ORIGIN RELATIONS BETWEEN SPECIES OF GRANBERRIES BY PEROXIDASE ISOZYME Journal of Jilin Agricultural University 1991 (3) 23-25+93

关于蔓越桔种间起源关系的过氧化物酶同工酶研究

作  者:
曲路平;郝瑞;李亚东
单  位:
吉林农业大学特产园艺系
关键词:
蔓越桔;种间起源关系
摘  要:
作者通过对过氧化物酶同工酶的研究,提出了大果蔓越桔(Vaccinium caycocus L.)和六倍体蔓越桔[V.hagerupii(L.& L.)Ahokas]起源于小果蔓越桔[V.microcatpus(Turcz)Hook]及小果蔓越桔和美国蔓越桔(V.macrocarpon Ait.)平行起源的假设。
译  名:
A STUDY ON ORIGIN RELATIONS BETWEEN SPECIES OF GRANBERRIES BY PEROXIDASE ISOZYME
作  者:
Qu Luping et al.
关键词:
cranberries, origin relation
摘  要:
The peroxidase isozyme in the seedlings of some Vactinitim species was analysed by gel iso-electrofocusing method. According to the electrophotogram of the enzyme, the hypothesis that both Vactinium-oxycoccus L and V. hagenifiiCL. &. L. ) Ahokas were originated from V. micro-car jus (Turcz) Hook; and V. mtcrocarpas(Turcz) Hook and V. macrocarpon Ait. were originated separately. The theory is different from the others.

相似文章

计量
文章访问数: 10
HTML全文浏览量: 0
PDF下载量: 0

所属期刊

推荐期刊