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Position: Home > Articles > Peony Flower Tea Production and Processing Technology Modern Agricultural Science and Technology 2017 (15) 253+257

牡丹花茶生产加工工艺研究

作  者:
瞿征兵
单  位:
安徽省枞阳县种植业管理局
关键词:
牡丹花茶;价值;加工工艺
摘  要:
介绍了牡丹花的食用价值、牡丹花茶的作用与功效,简述了牡丹花茶的生产加工工艺,并就生产中存在的一些问题进行了分析,以期为牡丹花茶的生产加工提供参考。
译  名:
Peony Flower Tea Production and Processing Technology
作  者:
QU Zheng-bing;Zongyang Administration of Farming in Anhui Province;
关键词:
peony flower tea;;value;;processing technology
摘  要:
The edible value of peony flower,role and effect of peony flower tea were introduced,the production processing technology of peony tea was expounded,and some problems existing in the production were analyzed,so as to provide reference for the peony flower tea production and processing.

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