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Position: Home > Articles > Study on preparation technology of hair nutrient tablets of maize plumule extract Science and Technology of Food Industry 2009 (8) 152-154+157

玉米幼芽提取物毛发营养片的制备工艺研究

作  者:
彭海航;欧阳五庆;杨雪峰;胡帅
单  位:
西北农林科技大学动物医学院
关键词:
玉米幼芽提取物;营养片;正交实验;工艺
摘  要:
采用多指标(片形外观、片质量差异、硬度、脆碎度)综合评分方法,通过正交实验筛选出制备玉米幼芽提取物(EMP)毛发营养片的最佳配方。结果表明,制备EMP毛发营养片的工艺参数为EMP1%、大豆粉与海藻粉的配比为1∶0·5、蔗糖15%、羧甲基纤维素钠1·5%、硬酯酸镁1·5%,烘干温度为35℃。由该方法制备的EMP毛发营养片配方合理,成型质量好,硬度适宜,片面光滑、完整、边缘整齐,制备工艺简单易行,适合现代化企业大规模生产要求。
译  名:
Study on preparation technology of hair nutrient tablets of maize plumule extract
作  者:
PENG Hai-hang1,OUYANG Wu-qing1,YANG Xue-feng1,2,HU Shuai1 (1.College of Veterinary Medicine,Northwest A&F University,Yangling 712100,China; 2.College of Animal Science,Henan Institute of Science and Technology,Xinxiang 453003,China)
关键词:
EMP;nutrient tablets;orthogonal experiment;technology
摘  要:
The formula of the compound extract from maize plumule (EMP)hair nutrient tablets was optimized by orthogonal design and multi-index (observing appearance,tablet weight,hardness,friability)comprehension score method.The results showed that the best processing parameters was the EMP content 1%,the mass rate between soybean meal and dried marine algae powder was 1∶0.5,the sucrose content was 5%,the CMC content was 1.5%,the dolomol content was 1.5%,and dry temperature was 35℃.The tablets are reasonable in formula,the forming quality of which is good and preparation technics is easy.The hardness of the optimized tablet is reasonable,and its surface is smooth and intact.

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