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Position: Home > Articles > Safety Evaluation of Roxarsone in Livestock Products FOOD SCIENCE 2010,31 (9) 279-283

畜产品中洛克沙胂的安全性评价

作  者:
周艳明;朱君;于维军;石娇
单  位:
沈阳农业大学畜牧兽医学院;沈阳农业大学分析测试中心
关键词:
洛克沙胂;畜产品;安全性;风险评估
摘  要:
运用风险评估原理,通过动物毒理学实验,并结合某市畜产品中洛克沙胂抽样检验结果,进行洛克沙胂的危害识别。并运用风险评估软件@Risk5.5建立畜产品中洛克沙胂的风险评估模型,并由此推断出某市大型超市和小型市场中洛克沙胂的超标概率,为规范洛克沙胂的使用、促进食品安全及向相关部门提供食品安全风险管理依据。
译  名:
Safety Evaluation of Roxarsone in Livestock Products
作  者:
ZHOU Yan-ming1,ZHU Jun1,YU Wei-jun1,SHI Jiao2(1.Analysis Test Center,Shenyang Agricultural University,Shenyang 110161,China;2.College of Animal Husbandry and Veterinary,Shenyang Agricultural University,Shenyang 110161,China)
关键词:
roxarsone;livestock products;safety;risk evaluation
摘  要:
In order to standardize the application of roxarsone,improve the food safety,and provide theoretical references for risk management of food safety,a combinatorial strategy for risk evaluation and toxicological experiments in animals were used to identify and test roxarsone in livestock products.A risk management model was established in livestock products through risk evaluation software,@Risk5.5.Therefore,the probability of exceeding standard for roxarsone in large supermarkets and small markets was induced.

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