当前位置: 首页 > 文章 > 中国和德国的食品安全法律体系比较研究 农业经济问题 2003,24 (10) 74-77+80
Position: Home > Articles > Comparing and Studying on the Legal System of Food Safety between China and Germany Issues in Agricultural Economy 2003,24 (10) 74-77+80

中国和德国的食品安全法律体系比较研究

作  者:
冒乃和;刘波
单  位:
福建省农科院生物技术中心
关键词:
食品安全;安全体系;法律体系;食品产业链
摘  要:
食品安全法律体系是食品安全的基石 ,为实现“从田头到餐桌”的食品安全全程监控和国际贸易提供了基础。德国食品安全法律体系为我国制定和完善相关法律标准提供了借鉴。
译  名:
Comparing and Studying on the Legal System of Food Safety between China and Germany
作  者:
MAO Naihe, LIU Bo
摘  要:
The legal system of food safety is the sill of the food safety. Although the legal system of Chinese food safety exists a lot of lack, the legal system of food safety is being strengthened and perfected, which provide a foundation of supervision and control in the whole course of food safety and international trade in order to realize " from countryside to the dining table". The legal system of German food safety provide a perfect and related law standard for China draw lessons from

相似文章

计量
文章访问数: 8
HTML全文浏览量: 0
PDF下载量: 0

所属期刊

推荐期刊