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Position: Home > Articles > Application analysis of pre-cooling treatments using fluid ice as media coupled super-chilling technologies for further storage of fresh fishery product Fishery Modernization 2010,37 (2) 54-57

流化冰预冷与冰温贮藏复合技术水产品保鲜应用分析

作  者:
高红岩;王丽娜;张国胜;李明;李桥;高琳琳;张显威
单  位:
辽宁省大连海洋渔业集团公司;大连海洋大学海洋工程学院;大连海洋大学食品工程学院
关键词:
预冷;流化冰;冰温贮藏;鲜鱼;冰温链
摘  要:
流化冰预冷与冰温贮藏复合技术,与冰藏法相比能将水产品快速冷却,有效保持其鲜度和原有风味,可以延长其货架期。本文介绍了流化冰预冷和冰温贮藏技术国内外研究应用现状,分别阐述了流化冰预冷和冰温贮藏技术,分析了流化冰预冷与冰温贮藏复合技术用于水产品保鲜的优势及应用前景,提出了冰温链设备、工艺等方面的改造设计方法,以及目前国内推广该技术的限制性因素及对策。
译  名:
Application analysis of pre-cooling treatments using fluid ice as media coupled super-chilling technologies for further storage of fresh fishery product
作  者:
GAO Hong-yan1,WANG Li-na1,ZHANG Guo-sheng2, LI Ming3,LI Qiao3,GAO Lin-lin1,ZHANG Xian-wei3(1 Faculty of Food Engineering,Dalian Ocean University,Dalian 116023,China;2 Faculty of Ocean Engineering,Dalian Ocean University,Dalian 116023,China;3 Dalian Ocean Fishery Group of Corporations,Dalian 116113,China)
关键词:
pre-cooling;fluid ice;super-chilling storage;fresh fish;super-chilling chain
摘  要:
Comparing with ice-storage,combined pre-cooling with fluid ice and super-chilling storage for fresh fishery product is a promising technique in faster cooling,preserving freshness,conserving original flavour and extending shelf-life to meet with demand of consumers living far away from producing area.In this paper,current status in researches and applications for pre-cooling with media of fluid ice and super-chilling storage at home and abroad was introduced.The pre-cooling technique and super-chilling treatment were elucidated.The advantages and prospects of preservation for fresh fishery product were analyzed.Limitation in implementation in China was evaluated.Some alternations and amendments in refrigerated processing and facilities in super-chilling chain were introduced.

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