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Position: Home > Articles > Dietary Pattern Analysis of Changshu Residents Food and Nutrition in China 2011,17 (11) 86-88

常熟市城乡居民膳食结构分析

作  者:
沈苏英;王冬月;吴叶
单  位:
常熟市疾病预防控制中心;常熟市卫生监督所
关键词:
营养调查;膳食结构;推荐营养摄入量
摘  要:
目的:了解常熟市城乡居民膳食结构及营养素摄入情况,为改善居民膳食现状、制定符合本地实际的营养干预政策提供依据。方法:采用3日称重、24h膳食回顾和食物频率调查问卷相结合的膳食调查方法,由专业调查员入户进行食品称重、问卷询问和记录。结果:常熟市调查人群的膳食结构不尽合理,存在着水果、奶类等摄入偏低,植物油和食盐等摄入过量,总能量、膳食纤维、维生素A、硫胺素、核黄素、钙、钾、镁、锌、硒等营养素摄入量不足,钠、铁超过参考摄入量等问题。结论:必须采取综合措施,加强膳食指南的健康教育和营养干预,从而提高营养与健康水平,预防和控制营养相关疾病。
译  名:
Dietary Pattern Analysis of Changshu Residents
作  者:
SHEN Su-ying1,WANG Dong-yue2,WU Ye2 (1Changshu Hygiene Supervision Department,Changshu 215500,China; 2Changshu municipal Center for Disease Control and Prevention,Changshu 215500,China)
关键词:
diet survey;dietary pattern;recommended nutrient intake
摘  要:
【Objective】To understand the dietary pattern and nutritional status among the rural residents in Changshu City.【Method】A combined diet survey was used,including foods weighing in 3 days,24h diet recall and food intake frequency questionnaire.Indoor weighing and interviewing were operated by professionals.【Result】The results showed that some nutrients intakes were deficiency and unbalanced in sample population,such as total energy,dietary fiber,vitamin A,thiamine,riboflavin,calcium,potassium,magnesium,zinc and selenium,less intake of fruit and dairy and excessive intake of sodium and iron.【Conclusion】It was necessary to strengthen nutrition education to reduce the incidence of nutrition related disease.

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